Wisconsin Maple Old Fashioned Sweet

A Twist on the Wisconsin Classic

Maple Old Fashioned

3/4 oz B&E's Bourbon Barrel Aged Maple Syrup

2 Orange slices

2 cherries, (we <3 Bada Bing for their extra rich flavor)

2 hearty Dashes of Bitters

1 1/2 to 2 oz Brandy or Bourbon

Ice

1 oz soda water optional

Muddle fruit, bitters & B&E's Maple Syrup in a rocks glass.  Add brandy or bourbon, stir, then add ice. Top with soda water and give one final stir before serving

Previous
Previous

Salted Maple Pepitas

Next
Next

Bourbon Maple BBQ Sauce