Maple Sour & Gin Sappy

With whiskey or bubbly water, or even sap on tap, this is simply a delight.

Embark Sour Mix:

6 limes, juiced
1.5 grapefruit, juiced
2 Oranges, juiced
1 lemon, juiced

1.25 C Embark Bourbon Barrel Aged Maple Syrup

Combine citrus and syrup to make the best sour mix.

Embark Gin Sappy

1 oz Sour Mix
1 oz Gin
2 oz Sap on Tap, or tonic water

Combine over ice. Skip the gin for a refreshing fizzy treat, if you prefer!

Embark Maple Sour:

3/4 oz Sour Mix
2 oz Whiskey or Bourbon of Choice
1/2 oz Egg White

Combine all ingredients in a shaker over ice.

Shake for 20-30 seconds to chill and froth egg white. Serve over ice.